raised
100
participating
restaurants & cafes
DOING GOOD IS ALSO
GOOD FOR BUSINESS
WHO WE ARE
DINEAID is a charity that has provided a helping hand to New Zealanders in need since 2012.
It was founded by a group of caring New Zealand restaurateurs to raise money through participating restaurants across the country and support food banks in our three biggest cities.
DOING GOOD IS ALSO
GOOD FOR BUSINESS
$835,000
raised
to date
100
participating
restaurants & cafes
WHO WE ARE
DINEAID is a charity that has provided a helping hand to New Zealanders in need since 2012.
It was founded by a group of caring New Zealand restaurateurs to raise money through participating restaurants across the country and support food banks in our three biggest cities.
WHO WE HELP?
helping
to feed
helping
to clothe
support
community
This year’s campaign will once again be raising funds for the City Mission Food Banks in Auckland, Wellington and Christchurch. These central food bank hubs distribute food through close to 140 separate locations throughout New Zealand.
Thanks to the support of our Principal Sponsor Goodman Fielder, 100% of all funds raised will be used for the vital work these charities undertake across New Zealand.
The Auckland, Wellington and Christchurch City Mission Foods Banks distribute food at close to 140 separate locations throughout the South and North Island.
The Auckland, Wellington and Christchurch City Mission Foods Banks distribute food at close to 140 separate locations throughout the South and North Island.
Featured restaurants
Get involved
It’s easy to lend a helping hand – by either adding a voluntary donation of just $2 per table to your customer’s bills. Or by creating a DINEAID special on the menu, with $2 from every dish going to the cause.
To find out more, please enter your email:
Become a Sponsor
We couldn’t do what we do without the help of some amazing organisations. To enquire about becoming one please contact us.
Charitable Trust,
6/151 Jervois Road
Herne Bay, Auckland 1011
Sophie Gilmour
(e) [email protected]
(m) 021 884 445
Mark Gregory
(e) [email protected]
(m) 021 953539
